Intriguing flavors, expertly crafted.

Bijoux Macarons: The Art Of Tasting

Experience The Difference

Let’s Get Started

  • Tasting Card

    Discover and rate your favorites with the downloadable tasting card

  • Tasting Temperature

    Bring your macarons to room temperature 20-30 minutes before tasting - best served between 60-70°f

  • Virtual Videos

    Watch the videos in any order and taste along with Chef Vincent

  • The Perfect Bite

    Taste it! 1/3 of the cookie is the ideal bite. In France, we call macarons a 3-bite cookie.

  • Storage

    Store your macarons in the refrigerator when not being eaten to keep fresh (up to 7 days upon receiving)

Tasting Videos

Chocolate Truffle
Earl Grey Tea
Heritage Salted Caramel
Provencal Lavender
Raspberries & Champagne
Rose & Grapefruit
Single Origin Coffee & Bourbon
Vanilla Grand Cru

Selected Love Notes

  • I’m just so impressed with the quality and flavors. Everything is so fresh and creative.

    Ferreby S.
  • Chef Vincent’s macarons are one of a kind! Best balance of flavors. It’s a must try for the unique flavors and experience.

    Sarah Glass
  • All the macarons look delicious and too pretty to eat! Lemon is my favorite. I would recommend this to anyone who enjoys macarons.

  • Chef Vincent is super fun and very informative. Genuinely, these macarons are the absolute BEST I've ever had, and I've had macarons all over the world.

    Alexis Irene
  • I took the live baking class and tasting. The tasting was the BEST part because you taste the different flavors and ingredients and see how much of a difference (good ingredients) really make!

    Ahmad Munsaf
  • Love the tasting! I absolutely loved all the macarons but my favorites are the lemon and coffee macarons. You will learn so much and it was fun!

    Sascha Coble
  • It's a wonderful way to learn about macarons and taste them. I loved tasting all the flavors.

    Jordan P.
  • What I love about macarons are the endless flavor possibilities and the right texture. The tasting menu is so delicious!

    Christina Marsola
  • Chef Vincent is the best and the macarons are the yummiest I've EVER had! So much fun.

    Amanda Colton
  • I loved tasting all the wonderful flavor combinations and the Chef's knowledge and passion for his craft and willingness to share that with us.

    Stacy Molina
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